VIVID IN THE HARBOUR DINING ROOM; A SIGHT, SOUND AND TASTE SENSATION
24 MAY - 15 JUNE (DINNER)

$55 TWO COURSE MEAL

Vivid Sydney is an incredible light festival that turns the City of Sydney into a glowing hub of light, art, music and food. This year the Royal Automobile Club of Australia will be getting into the spirit of things, be entertained with a unique RACA production for those dining in the Harbour Dining Room throughout vivid, as well as a themed menu.

Take a sneak peak at the VIVID experience, shown within the walls of the Harbour Dining room

VIVID front image

 

BOOKINGS THROUGH THE HARBOUR DINING ROOM ON 02 8273 2370 OR [email protected]


MENU


Entrees 
Pumpkin & goats cheese ravioli
Beetroot, beurre noisette, yogurt, fried sage 

Pork roulade
Whitlof salad, mustard vinaigrette 

Mains 
Caramelized duck breast
Beetroots, watercress, macadamia crumb 

Blue eye cod
Ratatouille, potato fondant, lemon 

Desserts 
Rainbow baked cheesecake
Berry compote 

White chocolate & Tonka bean mousse
Raspberry, praline